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Super Tasty Bread Pudding

January 5 - 7:34 pm

This really is a simple dessert which we love. It warms up in moments and seres a bunch! We adore producing this bread pudding recipe for any vacation and brunches we sponsor.

Throughout the past couple of years I have been attempting to perfect my bread batter recipe and we now have the top one about. Thus the name The Finest Bread Pudding. There’s not any bizarre ingredients, nothing which you cant find on your pantry of refrigerator. It’s actually just that easy that there isn’t any explanation as to why you would not wish to whip this up.

We love to use French bread from our own recipe. A 1lb loaf is in fact the best quantity. It generates the ideal custard to bread pops which you truly search for in bread noodles. But sometimes folks do not always have that available. I favor it more than conventional white bread since we could get a loaf in our regional Walmart for $1, so I mean how do you beat this price. Plus its so flexible. In case you don’t possess French bread had and you also wish to whip up this , here are a few alternative breads you’ll be able to use!

May be you like this Breakfast recipe Ham, Egg and Cheese Breakfast Quesadillas or our Peanut Butter Banana Chia Oatmeal.

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Bread Pudding

If it comes to simple recipes this Bread Pudding could not get any easier. Packed with cinnamon and nutmeg that makes the ideal dessert or breakfast recipe.
Course Breakfast, Dessert
Cuisine American
Prep Time 30 minutes minutes
Cook Time 55 minutes minutes
Total Time 1 hour hour 25 minutes minutes
Servings 12 slices
Calories 447kcal
Author Jessica

Ingredients

  • 1 16 oz loaf French-bread
  • 1½ cup heavy-cream
  • 1 tsp cinnamon
  • 5 eggs
  • 1½ cup milk
  • 2 tsp vanilla
  • ½ tsp nutmeg
  • 1 cup sugar

Sauce

  • 1 tbs flour
  • 1 cup heavy-cream
  • 4 tbs butter
  • 1 tsp vanilla
  • ½ cup sugar

Instructions

  • Preheat oven to 350. Then spray a 9×13" baking dish using nonstick cooking-spray.
  • Cut bread into 1-2" squares & add to bowl. In a separate bowl whisk together your cream, milk, eggs, vanilla, sugar, cinnamon & nutmeg until combined.
  • Pour over bread and stir lightly to coat, let boil for approximately 20minutes.
  • Spread into baking dish & bake in oven for approximately 50-60minutes until center is set. In saucepan whisk together sugar, flour & thick cream until blended.
  • Add on your own butter and heat on medium until butter melts and liquid begins to boil.
  • Whisk until thickened slightly then remove from heat & stir in vanilla.

Maybe You Like This Recipes:

Peanut Butter Banana Chia Oatmeal

Cheesy Garlic Butter Bubble Bread

Sauteed Cinnamon Apples

Ham, Egg and Cheese Breakfast Quesadillas

Homemade Snickerdoodle Cookies

Blueberry Banana Protein Baked Oatmeal

Lemon Ricotta Cake

Easy Homemade Apple Fritters

Filed Under: Breakfast Recipes, Dessert Recipes

Previous Post: « Tasty Oven Baked Potato Wedges
Next Post: Garlic Brown Sugar Pork Chops »

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