Buffalo Chicken Tortilla Pinwheels
The totally irresistible taste of Buffalo chicken wings wrapped into a portable party-snack. All these Buffalo Chicken Tortilla Pinwheels are all sure to be a hit at your next gathering!
Servings 8
Calories 209kcal
Ingredients
- 8 oz cream-cheese, softened slightly
- 2 tbsp sour-cream
- 4 tortillas, and I used both spinach & regular flour tortillas for variety
- ½ cup shredded cheddar-cheese
- 2 tbsp ranch dressing
- ⅓ cup frank's red-hot buffalo wings sauce
- 2 tbsp crumbled blue-cheese
- 2 cups cooked diced chicken
- ½ cup shredded montere-jack cheese
- 3 green-onions thinly sliced
Instructions
- Use a hand or stand mixer to combine cream-cheese, Ranch dressing, sour-cream & Buffalo wings-sauce. Mix until creamy. Use a spoon to stir into the chicken, cheddar, Jack, blue-cheese & green-onions.
- Divide mixture between the tortillas, spreading out evenly leaving a ½" border at the edge. Roll up till tightly. Wrap rollups snugly in plastic-wrap & then move to the fridge to cool for at least an hour or till ready to serve.
- Remove from fridge and use a sharp-knife slice into 2" pieces.